Our six ounce hand-pattied fresh USDA Choice ground beef burger topped with melted pepper jack cheese, mushrooms and onions, sauteed in our delicious Holly’s butter. Served on a homemade bun that is also toasted with...yep...you guessed it. In fact there’s so much Holly’s goodness you’ll probably have to eat this one with a fork!
#1 Continental Breakfast
Assorted Danish or Cake Doughnut, Coffee $3.47
#2 Continental Breakfast
Assorted Danish or Cake Doughnut, Assorted Muffins , Fresh Fruit $5.97
#3 Sausage or Bacon & Egg
Coffee, Sausage Links or Bacon, Scrambled Eggs, Assorted Muffins $7.47
#4 Sausage or Bacon, Eggs & Fruit
Sausage Links or Bacon, Scrambled Eggs, Fresh Fruit, Assorted Muffins, Coffee
#5 Breakfast Croissant
Ham, Cheese and Egg Croissant, Assorted Muffins, Coffee $7.77
Single breakfast items are available upon request. Add Orange Juice for $6.97 per carafe.
Picnic Style—Paper plates and napkins, served as a walk through buffet.
#1 1/4 lb. Beef Frank
Potato Salad, Chips $4.57
#2 Ham & Turkey Sandwiches
Choice of White or Wheat Bread, Chips, Coleslaw $5.47
#3 Polish Sausage or Bratwurst
Coleslaw, Chips $4.97
#4 BBQ Beef or Pork on a Bun
Pasta Salad, Baked Beans $7.47
#5 Buffalo Burger
Potato Salad, Chips $8.97
#6 Hamburger or Cheeseburger
Baked Beans, Pickle Spear $6.97
#7 Turkey Burger
Pasta Salad, Baked Beans $7.77
All lunches listed on this page are served picnic style. (For
glass and china service an additional charge will apply). All menu
substitutions may incur an additional charge.
All Prices are Subject to Applicable 7% Food Tax and 9% Alcohol Tax along with 15% Gratuity.
Lunch includes choice of one entrée, one side option for the whole group and one dessert for the whole group. China plates with rolled silverware in linen napkins, served as a walk through buffet.
Build Your Own Chicken or Carved Meat Sandwich
Make it your way, with a choice of one: chicken, turkey or roast beef, pickles & cheese on a steak roll $9.77
Black Oak Ham
A slice of tender, carved black oak ham on a fresh bun. $9.77
Pasta Buffet
Tortellini, linguini, marinara, alfredo and a variety of toppings to build your own pasta. $11.97
(No side choices on the pasta buffet.)
Roast Beef Au Jus
Hand sliced tender juicy beef with homemade party buns. $9.77
Lunch includes choice of one entrée, one side option for the whole group and one dessert for the whole group. China, glass and linen service with set silverware. All meals will be served to tables.
Choice of One Pasta
Spaghetti and Meat Sauce, Lasagna, or Chicken Alfredo served with a breadstick. $9.97
Prime Rib Sandwich
Eight ounce slice of Prime Rib marinated in au jus. Served on a hoagie bun with side of au jus. $10.97
Honey Mustard Chicken
Six ounce chicken breast served over rice pilaf, with a honey mustard Alfredo sauce. $9.47
Beef Stroganoff
Tender strips of beef braised and mixed with our stroganoff sauce. Served over noodles. $9.67
Club Croissant
Ham, turkey, bacon and cheese on a croissant. $9.47
BBQ Chicken Breast
Tender chicken breast with a tangy BBQ sauce, grilled to perfection. $9.47
Pulled Pork Rib Sandwich
Pulled pork in BBQ sauce stacked on a fresh steak roll. $9.47
Side Options
Cole Slaw Creamy or Oil & Vinegar
Homemade Pasta Salad
Pasta Salad—Creamy or Oil &Vinegar
Baked Potato w/ butter & sour Cream
Chips
Mixed Baked Beans
Tossed Salad w/ ranch
Caesar Salad
Old Fashioned Tomato Soup
Wisconsin Cheese Soup
Chicken Noodle Soup
Chicken Tortilla Soup
Sausage Potato Soup
Clam Chowder
Vegetable Beef Soup
Dessert Options
Strawberry Shortcake
Homemade Cheesecake
Double Chocolate Brownie
Carrot Cake
German Chocolate Cake
Lemon Bars
There will be an additional charge for additions and Substitutions
All Prices are Subject to Applicable 7% Food Tax and 9% Alcohol Tax along with 15% Gratuity
All meals require a guaranteed number one week prior to the event China, glass, and linen service with set silverware, and served as a walk through buffet.
50 person minimum
$13.97 per person
Entrees - Choice of Two
Black Oak Ham—Carved with Honey Sauce
Roasted Turkey Breast—Carved with Cranberry Sauce
Roast Beef Au Jus—Carved
Baked Lemon Pepper Cod
Chicken Kiev
Roast Pork Loin—Carved with Cranberry Sauce
Spaghetti and Meat Sauce
Lasagna
Breaded Baked Chicken
Chicken Cordon Bleu
Potato - Choice of Two
Baked Potato with butter and sour cream
Mashed Potatoes and Gravy
Oven Roasted Red Potatoes
Rice Pilaf
Potato Au Gratin
Garlic Tossed Linguini
Mexican Style whole Potatoes
Salad - Choice of Two
Tossed Salad / Ranch Dressing
Caesar Salad
Homemade Pasta Salad—Creamy or Oil & Vinegar
Homemade Potato Salad
Fruit Salad
Coleslaw—Creamy or Oil & Vinegar
Mixed Baked Beans
Mixed Greens with Sweet Onion Vinaigrette
Dessert - Choice of One
Homemade Cheesecake with Topping
Double Chocolate Brownie
Carrot Cake
German Chocolate Cake
Strawberry Shortcake
Lemon Bars
** May sub Punch for Dessert
Included with your Entree
Chef’s choice of vegetable suitable to Entrée
Dinner rolls with butter — Coffee - Cream and Sugar
All Prices are Subject to Applicable 7% Food Tax and 9% Alcohol Tax along with 15% Gratuity
All meals require a guaranteed number one week prior to the event. China, glass, and linen service with set silverware, and served as a walk through buffet.
50 person minimum
$11.97 per person
Entrees - Choice of One
Black Oak Ham—Carved with Honey Sauce
Roasted Turkey Breast—Carved with Cranberry Sauce
Roast Beef Au Jus—Carved
Baked Lemon Pepper Cod
Chicken Kiev
Roast Pork Loin—Carved with Cranberry Sauce
Spaghetti and Meat Sauce
Lasagna
Breaded Baked Chicken
Chicken Cordon Bleu
Potato - Choice of One
Baked Potato with butter and sour cream
Mashed Potatoes and Gravy
Oven Roasted Red Potatoes
Rice Pilaf
Potato Au Gratin
Garlic Tossed Linguini
Mexican Style whole Potatoes
Salad - Choice of Two
Tossed Salad / Ranch Dressing
Caesar Salad
Homemade Pasta Salad—Creamy or Oil & Vinegar
Homemade Potato Salad
Fruit Salad
Coleslaw—Creamy or Oil & Vinegar
Mixed Baked Beans
Mixed Greens with Sweet Onion Vinaigrette
Dessert - Choice of One
Homemade Cheesecake with Topping
Double Chocolate Brownie
Carrot Cake
German Chocolate Cake
Strawberry Shortcake
Lemon Bars
** May sub Punch for Dessert
Included with your Entree
Chef’s choice of vegetable suitable to Entrée
Dinner rolls with butter — Coffee - Cream and Sugar
Extras
Ice Tea $14.97 per gallon
Coffee (16 cups) $14.97 per gallon
House Champagne with glasses $13.97 per bottle
Punch with plastic cups (25—5 ounce) $14.97 per gallon
Lemonade $14.97 per gallon
Fountain Soda (Canister) with glasses (About 62 glasses) $57.77 per 5 gallons
Cookies $1.07 each
Muffins $1.27 each
Brownies $1.27 each
Doughnuts $1.07 each
Can Soda (Coke, Diet Coke, Sprite, or Mello Yello) $1.17 each
Bottled Water $1.17 each
Carafe of chilled Juice $6.97 each
All Prices are Subject to Applicable 7% Food Tax and 9% Alcohol Tax along with 15% Gratuity
All meal functions booked require a guaranteed number of meals one week prior to the event. China Plates with rolled silverware in linen napkins, served as a walk through buffet.
Roast Beef, Baked Ham and Sliced Turkey served on Homemade Party Buns $8.97
Includes your choice of three:
Homemade Potato Salad Coleslaw (Creamy or Oil & Vinegar)
Pasta Salad (Creamy or Oil & Vinegar) Cheese and Crackers
Homemade Mixed Baked Beans Chips and French Onion Dip
Vegetable Tray with Ranch Dip Cheese Ball with Crackers
***Our Guideline is Two party buns per person.
Chili Buffet $7.97
Includes:
Murphy’s Famous Chili Recipe with Fixings
Shredded cheese, onions, jalapenos, crackers
Homemade Garlic Toast
Build Your Own Taco / Nacho $10.97
Includes:
Taco / Nacho fixings: Meat, cheese lettuce, tomato, jalapeno,
Black olives, salsa, onions, and sour cream
Hard shell / soft shells and tortilla chips
Spanish Fiesta Rice
Build Your Own Salad with Soup $8.97
Includes:
Salad fixings: diced tomatoes, shredded cheese, bacon bits, croutons, sunflower seeds
Ranch and French Dressing
House Soup with crackers
Build Your Own Potato $7.97
Includes:
One pound Russet Potato fixings: chili, shredded cheese, bacon, sour cream,
Butter, chives, salsa, chopped onions, and nacho cheese.
All Prices are Subject to Applicable 7% Food Tax and 9% Alcohol Tax along with 15% Gratuity
2 hors d’oeuvres per person
Cold Hors d’oeuvres
(Prices based on 100 people)
Vegetable Display w/ dill ranch $97.00
Chips and Dip $57.00
(Choice of French Onion & Potato Chips or Salsa & Tortilla Chips)
Assorted Cheese & Cracker tray $97.00
Fruit Display (when in season) $157.00
Cheese Ball surrounded with Assorted Cheese chunks & Crackers $137.00
Meat & Cheese Cubes tray w/ crackers $117.00
Deviled Eggs $107.00
Liver Pate and Crackers $87.00
Marinated Mushrooms $97.00
Homemade Potato Salad (4 gallons) $117.00
Coleslaw (4 gallons) $97.00
Homemade Pasta Salad (4 gallons) $117.00
Tortilla Rollups $77.00
Stuffed Cherry Tomatoes $147.00
Shrimp Cocktail (100 pieces) $247.00
Shrimp Mousse served w/ crackers $137.00
Southwestern Taco Dip w/ Tortilla Chips $127.00
Stuffed Homemade Party Buns or $167.00
Mini Croissants
Ham, Turkey or Roast Beef
(One Party Bun per Person)
Mini Croissants $187.00
Ham Salad, Turkey Salad or Egg Salad
(One per Person)
* Recommend doing Two per Person
Whole Smoked Salmon $167.00
Hot Hors d’oeuvres
(Prices based on 100 people)
Meatballs in selected Sauces $167.00
BBQ, Sweet Sour, Current
Meatballs—Swedish Style $167.00
Breaded Mushrooms $127.00
Cocktail Sausages in sauce $147.00
Bacon wrapped Chestnuts $197.00
Mozzarella Cheese Sticks $157.00
Mixed Baked Beans $97.00
Brushetta $147.00
Chicken Drummies $187.00
Chicken Wings in selected Sauces $187.00
Spicy Hot, BBQ or Teriyaki (served w/bleu cheese & celery)
Egg Rolls $97.00
Other Hors d’ oeuvres can be quickly priced. The listed items are only guidelines. Our chef’s can prepare nearly anything you choose. Our guideline is Two Items per person.
Ice Sculptures $257.00
Be sure to check out our Chocolate Menu for our famous chocolate fountain! Sure to be a great addition to your banquet or event.
The following list of liquor and beers will be available if you have requested a bar. If there is anything that you would like added to the bar for your event, please note in the space above.
Beers
Coors Light, Bud Light, Miller Light, Budweiser, Coors NA, and Michelob Ultra
Import: Corona
Vodka
Bar pour, Absolut
Rum
Bacardi, Captain Morgan, Bacardi Limon, Malibu
Whiskey / Bourbon
Windsor, Black Velvet, Jack Daniels, Jim Beam, Crown Royal
Gin
Tanquery, Bombay Sapphire
Tequila
Jose Cuervo Gold
Wine
Merlot, Chardonnay, White Zinfandel
Malt Beverages
Mike’s Hard Lemonade, Mike’s Hard Cranberry
Other Liquors
Dewars Scotch, Baily’s, E&J Brandy, Peach Schnapps, Kahlua, Triple Sec, Jagermeister, Grenadine, Lime Juice
All Prices are Subject to Applicable 7% Food Tax and 9% Alcohol Tax along with 15% Gratuity
Domestic Beer $3.50
Malt Beverages $4.00
Import Beers $4.00
House Wine $3.00
Bar Pour Liquor $3.50
Call and premium liquor priced accordingly
16 Gallon Keg $250.00
*plus 9% sales tax and 15% gratuity (Miller Light, Coors Light, Bud, Bud Light, Keystone.)
**Limit of one keg per reception
Drink Tickets
Drink tickets are $3.50 each and are good for drinks ranging from $3.50 to $4.00. If a guest wants
a more expensive drink they are responsible for the difference. The purchaser must pay 9% sales tax and 15% gratuity.
No outside alcohol is to brought into the room. If so, we will be forced to shut the bar down due to the violation against our liquor license.
All Prices are Subject to Applicable 7% Food Tax and 9% Alcohol Tax along with 15% Gratuity
Sit down served China. Glass and linen service with set silverware. All meals will be served to tables.
**You must choose one meal for your entire group.**
Alfredo Deluxe
Fettucine tossed with creamy alfredo sauce with chicken, broccoli, and fresh mushrooms. $14.77
Chicken Cordon Bleu
Baked chicken breast grilled then topped with ham, Swiss cheese and hollandaise sauce. $16.97
Broiled Walleye
Canadian Fresh Water filet broiled with a touch of lemon pepper. $18.77
“The Ace” of Steaks
Our daily hand cut ten ounce tenderloin is the absolute best in town. $23.77
Prime Rib
Choice ten ounce prime rib slow roasted to bring out all the juicy flavor and texture. $21.97
Acey Deucy
Our five ounce hand cut tenderloin cooked to perfection with two broiled shrimp. $23.77
Two Pair Shrimp
Four JUMBO shrimp broiled with lemon pepper. $20.77
Bacon Wrapped Shrimp
Four JUMBO shrimp wrapped in bacon and charbroiled. A flavorful combination. $23.97
“The Ace” with Mushroom Merlot Sauce
Our ten ounce hand cut tenderloin topped with our homemade mushroom merlot sauce. $25.97
Holly’s Butter Filet
Our hand cut tenderloin is seared in garlic butter, sealing in the
natural flavors and juices of the meat. It is then slowly cooked to
perfection and topped with seasoned garlic butter. $24.77
Pecan Encrusted Norwegian Salmon
Norwegian Salmon encrusted in a pecan and Cajun mixture, broiled with a white wine sauce. $19.97
Live Maine Lobster
A slice of heaven, right here in Minot. So let your mind wander and
indulge yourself with the taste and texture that can only be had from
enjoying fresh cold water lobster flown in from Maine and New
Foundland. Market Price
All dinners include a choice of potato, salad, dessert, vegetable, roll w/butter, and coffee.
All steaks cooked to medium.
Potato Choices
Baked Potato
Roasted Reds w/ Rosemary
Mashed Potatoes w/ Gravy
Salad Choices
Caesar Salad
Mixed Greens Salad
Tossed Garden Salad
Dessert Choices
Homemade Cheesecake
Strawberry Shortcake
Carrot Cake
Lemon Bars
German Chocolate Cake
All Prices are Subject to Applicable 7% Food Tax and 9% Alcohol Tax along with 15% Gratuity
View our menus online.
Download our menus in .pdf format.
© 2009 Sevens Restaurant
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