Our six ounce hand-pattied fresh USDA Choice ground beef burger topped with melted pepper jack cheese, mushrooms and onions, sauteed in our delicious Holly’s butter. Served on a homemade bun that is also toasted with...yep...you guessed it. In fact there’s so much Holly’s goodness you’ll probably have to eat this one with a fork!
Friendly Service with a smile! That is what you will get when dining at Sevens Bar & Restaurant. Our friendly and knowledgable staff is always available to serve your every need. From our hand picked and trained chefs to our top management team with over 50 years of experience, we'll make your dining experience memorable. Feel free to contact our management below with any questions, comments or concerns you may have.
Steve Murphy
General Manager / Kitchen Manager
© 2009 Sevens Restaurant
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